Twelve 33 Distillery sits in Little River, South Carolina, a coastal town known more for fishing charters than craft spirits. The distillery operates as a small-batch producer focusing on bourbon and other American whiskeys. The operation reflects the growing craft distillery movement along the South Carolina coast, where entrepreneurs are building spirits businesses in areas traditionally dominated by tourism and fishing industries. The facility combines production with visitor experiences, offering tastings and tours for those interested in seeing how small-scale whiskey production works. Like many newer distilleries, they’re working to establish their brands while building a local following among both residents and the steady stream of tourists who visit the Grand Strand area.