Mason Dixon Distillery sits on East Water Street in Gettysburg, bringing craft spirits to one of America’s most historic towns. Founded by John Marsh and his team, this operation opened its doors to blend small-batch distilling with the rich heritage of the Civil War battlefield region. The distillery occupies a restored building that fits perfectly into Gettysburg’s historic downtown, where tourists come for battlefield tours and increasingly discover local spirits. They focus on producing bourbon, rye whiskey, and specialty spirits that reflect Pennsylvania’s agricultural traditions. What started as a passion project has evolved into a legitimate craft distillery that’s become part of Gettysburg’s growing culinary scene. The team takes pride in creating spirits that honor both traditional methods and local character, using grains sourced from Pennsylvania farms when possible. You’ll find this isn’t just another tourist trap cashing in on location – they’re serious about their craft and have built a reputation among locals and visitors alike.