Seven Brothers Distilling Company sits on North River Road in Harpersfield Township, about an hour east of Cleveland in Ohio’s countryside. Founded by seven actual brothers from the Piscazzi family, this operation started as a dream shared over family dinners and turned into a working distillery that opened its doors in 2018. The brothers each brought different skills to the table—from construction and business management to marketing and hospitality—creating a true family enterprise that produces bourbon, rye, and flavored whiskeys on a modest scale. What began as weekend experiments in their garage evolved into a 4,000-square-foot facility where they control every step from grain to glass. The distillery reflects their blue-collar roots with a straightforward approach to making spirits, focusing on consistent quality rather than flashy marketing. You’ll find a no-nonsense operation where the brothers themselves are often on-site, running tours, pouring tastings, and talking about their process with genuine enthusiasm rather than rehearsed scripts.