Rattlesnake Creek Distillers sits on Dixon Avenue in Missoula, Montana, bringing craft spirits to Big Sky Country. Founded by locals who wanted to create something uniquely Montana, they’ve been distilling small-batch spirits that reflect the rugged character of their home state. The distillery operates out of a functional space that prioritizes production over flash, focusing their energy on what goes into the bottle rather than elaborate tasting rooms. You’ll find them making whiskey, vodka, and gin using Montana grains and Rocky Mountain water. The operation stays true to craft distilling principles, keeping batches small and maintaining hands-on control over every step of the process. This isn’t a destination distillery with marble bars and gift shops, but rather a working distillery where the focus stays on the spirits themselves. The team here knows that Montana deserves quality craft spirits made locally, and they’re committed to proving that point one bottle at a time.
