Hope Springs Distillery sits in an industrial suite along Railroad Avenue in Lilburn, about 30 miles northeast of Atlanta. Founded by husband-and-wife team Matt and Jennifer Brechbiel, this micro-distillery opened in 2017 after Matt’s transition from a career in biotechnology to craft spirits. The operation runs out of a compact space that houses their custom copper still, fermentation tanks, and aging area where they produce small-batch whiskey, rum, and seasonal spirits. Matt handles the distillation while Jennifer manages the business side, creating what they call a true mom-and-pop operation in Georgia’s growing craft spirits scene. The couple spent nearly three years navigating regulations and perfecting their recipes before opening their doors to the public. Their approach focuses on traditional distillation methods with modern precision, drawing on Matt’s scientific background to maintain consistency batch after batch. The distillery represents Lilburn’s first craft spirits producer, bringing something new to this historically industrial area. You’ll find them operating in a no-frills environment where the focus stays squarely on the spirits rather than fancy tasting rooms or elaborate tours.
