Denali Spirits sits on the Talkeetna Spur Road about seven miles outside the quirky town of Talkeetna, Alaska, surrounded by wilderness and mountain views that’ll make you forget you’re at a distillery. Founded by Mike East and Jason Walker in 2017, these two former commercial fishermen turned their knowledge of fermentation and patience into crafting small-batch whiskey and vodka in one of America’s most remote distillery locations. The operation runs out of a purpose-built facility that feels more like a modern cabin than an industrial space, complete with copper stills and aging barrels that have to survive Alaska’s extreme temperature swings. What started as a dream between fishing seasons has grown into Alaska’s northernmost craft distillery, producing spirits that reflect the rugged independence of their location. You’re not just visiting a distillery here—you’re experiencing what happens when two guys decide to make whiskey in a place where most people wouldn’t even attempt it. The isolation isn’t a bug, it’s a feature, and every bottle tells the story of doing something difficult in a place that doesn’t make it easy.