Round River Distilling sits on South Main Street in Viroqua, Wisconsin, in a restored historic building that once housed various local businesses throughout the 20th century. Founded by husband-and-wife team Kemal and Cindy Huric, who opened their doors in 2017 after years of planning and preparation. Kemal brings a background in engineering while Cindy contributed business expertise, and together they’ve created something that feels distinctly Driftless Region. They produce vodka, gin, whiskey, and seasonal spirits using locally sourced grains when possible, with their vodka gaining particular recognition for its clean profile and smooth finish. The distillery operates out of a compact but efficiently designed space that maximizes every square foot for both production and visitor experience. You’ll find their custom copper still visible through windows, creating an intimate connection between the production process and tasting room. The atmosphere strikes a balance between professional craft operation and neighborhood gathering spot, which makes sense given Viroqua’s tight-knit community feel. Kemal often leads tours himself, explaining their grain-to-glass process and sharing stories about building the business from scratch in rural Wisconsin. The tasting room features locally made furniture and art, reinforcing their commitment to supporting regional artisans and businesses.