Ross & Squibb Distillery operates within MGP Ingredients’ massive production facility on Shipping Street in Lawrenceburg, Indiana. This isn’t your typical craft distillery experience—it’s part of one of America’s largest contract distilling operations, where MGP produces spirits for hundreds of brands across the country. The facility sits along the Ohio River in a town that’s been making whiskey since the 1800s, though MGP transformed what was once Seagram’s distillery into a modern industrial operation. You won’t find a quaint tasting room or folksy founder story here. This is where serious whiskey production happens on an industrial scale, churning out millions of gallons annually for brands you probably drink without knowing MGP made them. The operation focuses heavily on bourbon, rye whiskey, and neutral spirits, with massive column stills and fermentation tanks that dwarf most craft operations.
